Dietary Aide

  • The Lutheran Home Belle Plaine Campus
  • Jun 11, 2019
Full time Entry Level

Job Description

Open Dietary Aide Positions:

- Full-Time Days with every other weekend requirement (approximately 30 hours per week)

-Part-Time every other weekend, days position (approximately 6 hours per week)

- On-Call Days Position (must work a minimum of two shifts per month)

Purpose of Position: Responsible for providing superior food service to residents, staff and guests.

Fundamental Job Duties and Responsibilities:

  • Assist with the preparation, serving and delivering of food and beverages as directed.
  • Monitor and maintain cleanliness, sanitation and organization of assigned work area.
  • Operate dishwasher throughout shift.  Wash dishes, pots, pans, coffee urns, glasses and flatware.
  • Help ensure all food is labeled, dated and stored properly.  Remove outdated food itmes.  Help ensure all equipment is turned off.  Restock items that were depleted or used during the shift.
  • Clean kitchen and equipment. 
  • Transport food and beverages to neighborhoods and units for meals and when requested.

 

QUALIFICATIONS:

Two to four years of high school, basic everyday living skills, the ability to understand and follow directions, and the ability to read, write, add and subtract are required.

 ADDITIONAL INFORMATION:

For more information or questions, contact Jodi at 952-873-2164 or jafoster@tlha.org.

EOE/AA/Min/F/Vet/Disability